The estate spans a collection of plots located in the heart of the Chablis vineyard, including some of the most prestigious Premier and Grand Cru climates. The Kimmeridgian soils, rich in marine fossils, lend the wines their signature mineral, direct, and saline character. This diversity of terroirs allows the estate to express all the richness and precision of great Chablis wines.

Committed to a sustainable approach, vineyard work is carried out with rigor and respect for natural balances. Yields are controlled and harvests are done carefully to preserve the quality of the fruit and the identity of each plot.

In the cellar, winemaking is precise and minimally interventionist, allowing the vintage and terroir character to fully express itself. Aging, often in barrels for certain cuvées, brings complexity and structure while maintaining freshness and tension. Each wine is crafted in a constant pursuit of balance, finesse, and pure Chablis expression.